Occasional Observation #30

Today’s interactive column: What wine (or other drink) would you serve with the following hard-to-match foods? I’ll let you know my choices tomorrow.

1. Baked ham.
2. Roast pork loin.
3. Chicken curry.
4. Lamb curry.
5. Roast duck.
6. Pan-seared duck breast.
7. Poached salmon (hot).
8. Poached salmon (cold).
9. Grilled salmon.
10. Chicken or turkey stir-fry.